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Be Storm Prepared

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We all love those beautiful Grady days on the water, but as a responsible Grady owner, you have to deal with the rainy days, too—including the big storms. Take a look at some common sense tips to be better prepared.

Boating Safety Checklist

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    • Maintenance
    • Enjoying Your Day, Comfortably
There are several easy, no-cost ways to be safe on the water.

Bird Chaser

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    • Maintenance
    • Customer-ization: Owners' Personal Touches
Learn an easy, low-cost solution to keep birds away from your boat.

Boating with Dogs

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    • Enjoying Your Day, Comfortably
If you enjoy boating, you probably enjoy taking your best friends out on your boat, especially if some of your best friends happen to have four legs and a tail. These tips can help you keep your pet safe and happy while out on the water.

Your Spring Boating “Preflight” Checklist

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    • Boat Handling & Seamanship
    • Enjoying Your Day, Comfortably
    • Performance and Efficiency
Review expert Eric Sorensen’s Boat US preflight checklist prior to your day on the water: float plan, fuel and freshwater levels, weather, tides and more.

Grady-White Holiday Cookies

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    • Dining Aboard
Celebrate The Grady Life by making some cookies! Use an oval and decorate it with the Grady-White logo, or find cookie cutters in nautical shapes! Here’s a great recipe to get started.

The Art of Tossing a Coiled Line

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    • Boat Handling & Seamanship
Thanks to joystick controls and the Captain Grady app operations guide, almost anyone can dock a Grady-White like a pro. But there are still skills involved in smart line handling. One is the art of tossing a coiled line.

Pistachio Encrusted Mahi with Tart Cherry Reduction

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    • Dining Aboard
Nut crusted mahi mahi is hard to beat! Thanks to The Big Game Journal for this especially wonderful recipe for mahi with pistachios and a cherry reduction. Try this!

Tips on Trips: Visiting Other Countries and States Aboard Your Grady-White

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    • Boat Handling & Seamanship
    • Fishing
    • Ports of Call and Places to Anchor
Cast off for Bimini, the Bahamas, Canada, Mexico, the Inside Passage, the Tortugas, or even to a neighboring state, but be absolutely sure you understand and stay compliant with the rules and regulations for each and every place you visit.

Great Grilled Fish

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    • Dining Aboard
Prep your fish steaks about 1" thick, and lightly marinade. Refrigerate before grilling. Preheat grill to minimize sticking. Turn once or twice only. Result? Perfect!

National Safe Boating Week: May 19-25, 2018

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    • Enjoying Your Day, Comfortably
This is National Safe Boating Week. Today’s PFDs are more comfortable and easy to use. ...

Chesapeake Bay Crab Cakes

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    • Dining Aboard
    • Enjoying Your Day, Comfortably
A delicious and time-honored classic around Maryland and the Chesapeake Bay, these cakes use lump crabmeat and can be broiled or fried.

Lobster Salad

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    • Dining Aboard
Whether you’re in New England, Florida, the Bahamas or your home waters, succulent lobster (or shrimp) salad is a hard-to-beat treat!

Four Fire Extinguisher Myths Debunked

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    • Maintenance
    • Boat Handling & Seamanship
Learn about four fire extinguisher misconceptions in this video from the BoatUS Foundation.

Calibrating Your Trim Tabs

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    • Maintenance
    • Boat Handling & Seamanship
    • Performance and Efficiency
    • Enjoying Your Day, Comfortably
Boating expert Eric Sorensen gives a video demonstration of the simple but important task of calibrating trim tabs for proper performance.

Planning Your Purchase

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    • Customer-ization: Owners' Personal Touches
    • Enjoying Your Day, Comfortably
    • Performance and Efficiency
    • Fishing
    • Dining Aboard
    • Boat Handling & Seamanship
    • Trailering
    • Maintenance
Thanks to Jim Hendricks and Sport Fishing magazine for "25 steps to buying and equipping your ultimate sportfishing boat."

Using Headway, Wind and Current at the Dock

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    • Boat Handling & Seamanship
    • Performance and Efficiency
Well-known boating authority and expert boat handler Eric Sorensen demonstrates a few "tricks of the trade" in handling your Grady-White as you approach the dock.

Hot Crab and Oyster Dip

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    • Dining Aboard
Yum! Just in time for the holidays...a rich and cheesy crab and oyster dip with an optional zip of just a very little spicy heat.

Boat Storage: Which Method Is Best for You?

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    • Maintenance
The easier it is to get your boat out of storage, the more often you’ll use it. Here, we help you weigh your options.